We’re leaving the slopes and returning to the UK soon from Val Thorens for a few days to celebrate Christmas with our “UK children” – and one of the things we’ll do, like everyone else, is enjoy some family time over a good meal.
I love to eat well and I think food is one of life’s great pleasures. I really enjoy eating dishes that are made with lots of fresh, organic, locally sourced foods, as I really think the way that food is produced is of the utmost importance when it comes to nutrition – and taste. What we put into our bodies is so important to our health and well-being, and I totally agree with Hippocrates, who said, “Let food be thy medicine and medicine be thy food.” Continue reading →
On the 24th July my children started arriving from around the globe for the wedding of my son Grant and his partner Enrica. My eldest, Maxine, was the first to arrive from California, followed by my son Guy, his wife Milou and their daughter, Ona, from New York. And then, the next day, my daughter Jenna, her husband Bear and their children – four-and-a-half-year-old Jack and two-and-a-half-year-old Stella – arrived from Australia. Their destination was our house in Buckinghamshire, which our kids have nicknamed Southfork, as it’s set on three acres and big enough to house them all. Justin, my stepson, is living with us at the moment so he was also in residence with his three boys Sebastian, Fabien and Raphael.